2 lunchs in row in a small shop near Marsilling train station. Roast or steamed chicken are the only things on offers.
My steam chicken is soft and warm; the garnish of pickle cucumber is crunchy yet juicy- the fresh chilly paste doesn't burn and brings a lovely settle kick to the dish.
I don't know how they cook the rice- I suppose they steam it and add some sesame seed oil at the end- not sure. I must try.
Chicken consommé is clear, light and served with some chopped spring onions and coriander leaves. Delicious- as good as any consommé you'll get in a classic gastronomic French restaurant only slight difference is the price: the lunch is S$2.50 per person (£1.10); you know which one is my favourite!